Last July, my husband convinced me to watch Doctor Who. He had already seen all of the episodes of the recent seasons (Christopher Eccleston and on), and was hoping to get me hooked and caught up before season 8 started up. Being the nerd that I am, I of course became an instant fan. But the new season started a month from when I started watching, and I had a little over 100 episodes to watch if I was going to catch up in time. We only had 2 kids at the time, but I still didn’t have much TV time. Somehow, I managed to do it, which you could either see as impressive or embarrassing, your pick.
I love Doctor Who.
Now I want to get my hands on the original seasons from back in the day so I can be a true Whovian.
So when I was thinking of ideas for my birthday cake, I immediately went to the Doctor. I wanted to do a Tardis cake. Since my birthday is January 6th, I decided to go with a Christmas Tardis theme. We had the flu over Christmas, so I still wanted to hold on to Christmas because I had kind of felt cheated.
My mom found an awesome video tutorial on YouTube of how to make a Tardis cake.
I was only having a small gathering of friends and their kids over to celebrate, so I was sure the Tardis cake alone would be enough.
I am not very good at sculpted cakes. I have yet to find a cake recipe that holds up well to being sculpted. So I took a risk and tried a recipe that I had never tried before: vanilla pound cake. Since I was going to need 5 squares for my Tardis, I needed 2 square cakes. I only had 1 square pan though, so I had to do them one at a time, which took forever because the bake time for this recipe is an hour and fifteen minutes! My first cake burned on the bottom and along the edges. I was able to cut it away, but it made my squares smaller than the ones in the tutorial video. For the second batch, I reduced the oven temperature to 325°, and that cake came out perfectly. So if you try this recipe, I would suggest lowering the temperature. (It was a very tasty cake.)
It took to sculpting ok. But since my squares were smaller, I ended up doing 4 instead of 5. I was unsuccessful in leveling, so it wasn’t the sturdiest of structures. Despite me using a ruler, I still managed to cut each square a little differently, so they weren’t all the exact same size when I stacked them. Which left me to cut down my already small cake in an attempt to make it even on all the sides. My husband ended up helping me shape it down because it was not looking pretty.
I now did not have enough cake to feed the people I was expecting, so I changed the plan and made two 9″ chocolate rounds for my tardis to sit on, using my moist dairy free chocolate cake recipe. Instead of going with a Christmas Tardis, I decided to ice the rounds to look like Van Gough’s Starry Night with the Tardis sitting on top, recreating the iconic painting from the Van Gough episode. I was sad to have to scrap my Christmas theme, but excited about the new direction.
I focused first on decorating the Tardis, following the instructions from the YouTube video. The blue icing that I had on hand was not Tardis blue, unfortunately. Lesson learned: always buy a few different shades when you need such a specific color so you can mix up your own. But painting the fondant panels really helped with the color. In the video she used a paint powder, but I didn’t have access to that. So I just mixed a drop of water into gel icing colors inside a painter’s palette to get a more “paint like” consistency, and it worked really well.
I mixed white & black gel icing colors to make grey, and used that around the edges of the window pieces to dirty them up a bit. The Tardis has been around the block a few thousand times after all; she should look worn in.
I wish that I would have painted the sign grey before writing the words on, but hind sight is 20/20.
Obviously, I ran out of space for all the words. I had to make this panel slightly larger than the others just to get these to fit. But the important ones are on there.
I almost forgot about the door handle & key hole, but remembered with enough time to whip them up.
My mom got me a fondant rolling mat system, conveniently called The Mat, for Christmas. If you are serious about cake decorating, you need this mat! The fondant didn’t stick to it at all.
Once all the pieces were cut and painted, it was just a matter of putting them on. I let my 4 year old help with this part. She was so careful & methodical while placing each panel. I saw a piece of myself in her in that moment, which was so beautiful to witness.
We got the Tardis done 2 hours before people were set to arrive. That may have been enough time to frost the Van Gough design on the rounds if we were already dressed, the house was already cleaned, and if the baby would sleep the entire time. But none of those things had happened, of course. Time got the best of me yet again. It is not easy getting these cakes done when I’ve got 3 girls 4 years old and under to take care of.
But I couldn’t bring myself to slap plain white frosting on it; it had to have some kind of design to it. My new plan: pipe swirls to make it look like the time vortex. Since I was completely out of time (pun intended), I chose 3 colors: blue, purple, and white.
I stuck the blue and purple icings in their own piping bags and then shoved them side by side into another piping bag, so that they would come out at the same time.
Too bad I ran out of frosting before the whole cake was covered.
I only had blue leftover, so the colors were off balanced. Then I ran out of the blue!
It was not looking like what I was going for. Out of pure panic I decided to add white dashes, partly to hide the spots of crumb coat that were peeking through, and partly to try to add a…wibbly wobbly timey wimey effect… Again, I was panicking.
I stuck my leaning tower of Tardis on top and called it a day, because I had about 10 minutes to get myself dressed before people showed up.
Let’s just say that it was meant to look off kilter because it was bumping around the time vortex…
Is it the worst thing ever? No. Did it look anything like what I set out to create? Not in any way. Did the perfectionist in me want to throw it on the street and run it over with my car? Absolutely.
But my main goal in life lately has been to not stress out. Especially on days that are supposed to be fun like my birthday. Despite everything that went wrong with this cake, I had a lot of fun making it. I mean, it’s a Tardis cake! Plus, my girls helped me bake and make frosting, on top of watching me work on all the Tardis pieces. I was actually surprised at how interested they were to just watch me work.
Of course having them in the kitchen with me meant extra messes…
Good thing I took pictures of my cake right away, because while I was upstairs getting dressed…
The Doctor crashed the Tardis on my stove.
At this point, I just had to laugh.
We ate the tie dye swirl cake at my dinner party and then the girls and I devoured the Tardis for breakfast the next morning (eating leftover birthday cake for breakfast the day after a birthday is my favorite birthday tradition).
Structural integrity has never been a strength of mine in cake decorating. But I’m working on it. I’ve decided to make a Tardis cake for my birthday every year until I get it right. I’m only 27; I’ve got plenty of time.
I’ll take the long way, Doctor; you meet me on the year I nail it.